baked mackerel patties

Shape into 12 equal patties. Directions. Crumble mackerel into its canning broth. Form the patties by gently rolling, pressing, and patting. Brush olive oil with a pastry brush over the mackerel skin. Put about 1/2 inch of oil in a large skillet and heat. We know that most of us find recipes through How we share meals, recipes, traditions and cooking methods such as salt-cod fish cakes, boiled dinner, baked beans and blueberry duff (a steamed pudding), while others have more far-flung Get the recipe for mussel, onion and parsley chowder here Goan tofu curry Cheddar, chive and ham muffins Barbecued potatoes with tarragon Crab cakes with lemongrass. Great recipe! Baked Salmon with Tomatoes, Spinach & Mushrooms. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. RecipesChoice always welcomes new partners around the world. Set turbo oven temperature to 400F (205C). more . Place fish in a baking dish and pour the sauce over the fish. 2 tablespoons chopped parsley. Similar to salmon patties, these mackerel patties are easy to make for a quick supper. Baked Chickpeas and Mackerel Patties is a make-ahead breakfast. When it cools, I dip mine in mustard. Flake the salmon and mackerel and add to the mash along with the chives, parsley, spring onion, lemon zest and lemon juice. Step 7 Steam for 20 mins until cooked. Let it thaw in the refrigerator overnight. February 16, 2019 By Ana. Sprinkle on salt and freshly ground black pepper. Add breadcrumbs. Mackerel is one of my favourite fish to catch - and to eat. Cover halogen oven and cook for 20-25 minutes until golden. In a separate bowl, add the onion, egg, 2 Tbsp panko, dill, paprika, lemon zest, salt, and pepper to the mackerel. Mix, adding a little bit more cornmeal, until you can easily make patties. Mix butter, lemon juice, and paprika together in a bowl. If a little dry, add some of the liquid from mackerel and make 4 patties. Use a fork to break up the mackerel (you can use salmon, anchovies, or sardines). Fish omelette is a very common dish in the Philippines particularly in Quezon Province, where I grew up. 1 large egg (slightly beaten) 1/2 cup white flour 1/2 cup crushed saltine crackers 2 Tbsp oil Directions Drain and reserve liquid from mackerel. No BBQ sauce in the fridge so I made a tahini and lemon drizzling sauce instead. Divide the mixture in half, and then in half again to create 4 parts. Marife is passionate about anything related to making home a more enjoyable place. Spoon on a baking sheet (spray sheet with Pam). I also love placing these on top of Caesar Salad. We will review and remove it if necessary. Posted at 04:35h in havasupai falls permit 2022 by advantages and disadvantages of study designs. It's great to cook with too. This is a very versatile dish because you can eat it for breakfast, lunch and dinner just like the famous Filipino Adobo. Next time, and there will be a next time, I may invest in some BBQ sauce to make the sauce. Baked Chickpeas and Mackerel Patties is one of my husbands favorite breakfast dishes. I love using canned mackerel in my recipes because of its versatility, flavor and impressive nutrient profile. Fry the patties in the skillet. Best serve with steamed rice or friend rice and with ketchup. Ingredients: 1 (15-ounce) can mackerel in water; cup onion (1 small) 1 cup grated carrot (2 medium) 2 large eggs ; 1 teaspoon black pepper ; 1 teaspoon oil . I add rosemary to my recipe, I sprinkle just a few fresh bristles (6-10) on top. www.myfoodandfamily.com, tip 8. 3 Heat canola oil in frying pan on medium high. Flake the mackerel. Preheat the oven to 325 Bake. They don't have to be perfectly uniform - see picture In a large nonstick skillet, heat butter over medium-high heat. Add the rest of the ingredients, excluding vegetable oil, and mix well. The Cholesterol-Lowering, Bone-Strengthening Omega-3 Powerhouse. You can also freeze them, when they are completely cool and wrap them up individually in plastic wrap and put them in a freezer bag. Hint* Spray your spoon or dip it in warm water so it doesn't stick to spoon. My name is Tania. You didn't say what temperature or time to cook these patties I. I used 400 degrees and about 20 minutes. Peel the potatoes and chop them into cubes. Filed Under: Appetizer, Healthy Recipes, Lunch, Seafood. I create quick, healthy, and wholesome meals. www.allrecipes.com, new Mix, adding a little bit more cornmeal, until you can easily make patties. mashing the bones and juice. Sprinkle with salt and pepper. Let's get to know each other, shall we? Featuring recipes for fast, healthy meals, this is the thirteenth series hosted by Ppin and produced by KQED Public Television How to make Rick Stein's Maryland crab cakes with tarragon that's why he loves mackerel. www.seasonproducts.com, best In a large bowl, empty can of mackerel, liquid and all. Cook over low heat for about 20 minutes. Place patties in hot oil and brown, flip and brown other side. MACKEREL PATTIES RECIPE - (3.9/5) In a large bowl, empty can of mackerel, liquid and all. Stir in thyme, oregano, and pepper. , In a large skillet over medium heat, fry patties in butter for 3-4 minutes on each side or until set and golden brown. Serve these patties with my creamy BBQ sauce and you won't be disappointed! Canned Mackerel Sandwich Ingredients: 1 cup seasoned bread crumbs. Hi Gina! Spoon on a baking sheet (spray sheet with Pam). Grilled Mackerel with Lemon and Garlic. I can't wait for you to try the sauce. Steps: In a large bowl, combine the first 6 ingredients. Servings 4 See more ideas about patties recipe, mackerel patties, salmon patties. Warm mackerel on sourdough with pickled cucumbers. Fry cakes for 2-3 minutes per side or until browned. This is one I want to try soon. Using a 1/3 measuring cup, scoop the mixture on parchment lined baking sheet and press down lightly to form in a patty. www.bakespace.com, new This is really very healthy and a satisfying breakfast meal. DOLLAR TREE MEAL / Jack Mackerel Croquettes / HOW TO MAKE CANNED JACK MACKEREL CROQUETTES ..Hey Guys, today I am sharing with you all, how to make Jack Macke. Preheat the oven to 180C/gas mark 4. 2cans jack mackerel Onions chopped Tri color bell peppers Old bay seasoning pepper garlic powder Lemon juice 2eggs 1/3 cup breadcrumbs Oil /flourGod bless e. Broil for 5 to 6 mins each side until nicely brown on both sides and hot through. Bake the fillets at preheated oven of 200C (392F) for about 20 minutes, or until the skin starts to brown & crisp. Chop onion, green bell pepper, and red bell pepper, then microwave on HIGH, covered, for 3 minutes. The spicy leaves in the salad pair beautifully with the oily fish. It pairs really well with the patties. Bake until they become golden. gordbarton9 Bangers nMash RECIPE SUBMITTED BY Kim127 212 Serve these crisp patties along with butter lettuce for a light and healthy meal! They are so easy and so tasty--I used panko crumbs and added a little chopped parsley. This can cook for around 5 minutes on every side. Place the chunks of potato into a pan of boiling water and simmer gently for 30 minutes or until soft. Top with asparagus, shimeji mushrooms, and onions. Coleslaw. seafood - appetizer - fish - seafood appetizer. Do you have a website or cooking blog? Mix the flaked mackerel into the mashed potato. Take out the bones. I add the whole can of mackerel and juice, egg, cornmeal and a little water and mix with a wooden or plastic spoon. 1 Tsp Ground Fennel Seed 4 Tbsp Plain Flour 1 Egg 50 g (1/2 Cup) Breadcrumbs 2 Tbsp Cooking Oil Instructions Peel the potato and chop into 2cm cubes. 6 days ago thriftyfun.com Show details . You can also prepare the dish with tofu sauce. So what can I ask for? Add remaining ingredients except oil; mix throughly and shape into. Cooking time 15mins. This means when you buy a product we recommend, at no additional cost to you, we may receive a commission. Serve oven-baked mackerel hot. Ingredients: 6 (crackers .. eggs .. mackerel .. tsp. the bones will not hurt anyone they are soft and mixes well. Number of servings: 8 Serving Size: cup . To protect the shape of your patties, quickly insert the spatula underneath. Roll the fishcakes in the flour, shaking off any excess, then dip in the egg, followed by the breadcrumbs. 5. Ingredients (makes 9 patties) 400 g tinned mackerel, drained (14.1 oz) 1 tsp onion powder 1/2 tsp garlic powder 1/2 cup + 1 tbsp almond flour (60 g/ 2.1 oz) or 3 tbsp coconut flour (24 g/ 0.9 oz) 1 large egg, beaten 1 tbsp paleo mayonnaise (15 ml) 1 tbsp Dijon or yellow mustard (15 ml) 1/2 tsp dried parsley or 1 tbsp chopped parsley Lets Enjoy Home participates in the Amazon Services LLC Associates Program, an affiliate marketing program which helps us earn money to keep this site going. To fillet the mackerel, remove the head and tail, then hold the fish in place and run the knife along the bone from head to tail. Kale and lentil patties share the menu with chicken and coconut shrimp, callaloo and mackerel rundung. Flatten it with the spoon lightly. Mackerel is also considered the healthiest canned fish that you can eat because it is rich in protein, high in omega-3 and omega-6 fatty acids, and it has lower calorie content than chicken or beef. This Mackerel Patties recipe is simple, tasty and works every time. With a background in industrial engineering, she has a deep understanding of making the most efficient use of any work or living space. Add the diced tomatoes, eggs and the remaining ingredients into the mixture. Season mixture with black pepper. Haha! you are welcome, please let me know if you like this recipe. Mix well. Bake for 15 minutes, flip over and bake for additional 15 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Season with salt & pepper. Read More. balls, then flatten into a 1/2 inch thick patty. Of course, you can buy canned Mackerel on Amazon. Make the batter for the mackerel patties like you do your cornbread, but thick like a biscuit mix. We will respond to you as soon as possible. 14 teaspoon fresh thyme, minced directions Preheat oven to 400 degrees. When I started making this recipe, I would fry the patty on each side until golden brown for about 4 to 5 minutes per side. Besides my Creamy BBQ Sauce? It's a high-protein and high-fiber dish packed with nutrients and flavors. Put about 1/2 inch of oil in a large skillet and heat. In a large mixing bowl, mix all of the ingredients except the cooking oil and breadcrumbs. Shape into eight 2 1/2-inch patties. 3. How to make Mackerel Patties Drain mackerel, debone and transfer to a mixing bowl. You Might . Mackerel patties, unusual but delicious. Using cup as a measure, shape into patties. 1 (15 oz) can bones and skins removed (optional), Chicken of the Sea Chub Mackerel in Water. Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. 5. Use a spatula in placing the patties into the pan. Serve these patties with my creamy BBQ sauce and you wont be disappointed! Place patties in hot oil and brown, flip and brown other side. 3. Mash the meat, small bones, and skin so that you can add mix ins and form patties. Pour the blended chickpeas on top of the prepared mackerel. Drain makrel, debone and transfer to a large bowl. Onions and rosemary are optional. Fry in small amount of vegetable oil, on medium heat until golden brown (about 3 minutes per side). Thank you for sharing! Required fields are marked *. Toss through the mackerel of recipe content from writers including Darina Allen, Michelle Darmody, the Currabinny Cooks and Colm O'Gorman. Many mums worry that their child may have a bad reaction when they introduce fish. I use blended chickpeas like bread crumbs to hold the patty together while cooking. . Keyingredient.com is a free cooking website. It includes soy sauce, sesame oil, and garlic, which helps to tenderize the meat and infuse it with flavor. Serve with with mustard lime sauce or ketchup. 2 whole mackerel. If you want to remove the search results on the website, send us the image, the link and state the reason for the removal. Form into patties and fry in a small amount of oil. If using canned mackerel, drain and if applicable, scrape off the skin with a knife or fork and remove bones. Cooking from scratch can mean Swap some of the butter or margarine in cake and muffin, South Indian Breakfast Recipes Vegetarian, Vegetarian Black Bean Tacos & More Recipes, Easy Delicious Vegetarian Dinner Recipes, Ideas For Vegetarian Thanksgiving Dinner, Overnight Breakfast Casserole With Bisquick, Betty Crocker Breakfast Casserole Bisquick, Easy Chocolate Dessert Recipes From Scratch, Healthy Rice Pudding Recipe With Brown Rice. I love seafood. 8. Allow the mash to cool then transfer into a large bowl. Cold choices include smoked salmon and mackerel breast and baked potatoes. The best part about coleslaw is that it's one of the easiest side dishes to make. Serve with a side of potatoes or rice, and some steamed veggies. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. Drain, season and mash together with the butter and milk. Instructions In a large bowl, combine bread crumbs, onion, egg, mayonnaise, lemon juice, fold in mackerel. Heat about 1/4 inch to 1/2 inch cooking oil in heavy cast-iron skillet. tastycraze.com, new Spiced mackerel fillets with potato salad. Mix well. Sprinkle with half of the panko. STEP 1. Top it with nagaimo sauce and bake in an oven at 230 degrees for 15-20 minutes. This time it's "comfort food to warm the greyest of days" - butternut squash soup, smoked mackerel pt, Mexican tortilla bake, chicken casserole and crme caramel. Spoon on a baking sheet (spray sheet with Pam). The recipe calls for 2 2-lb, Directions. www.cooks.com, tip Make the batter for the mackerel patties like you do your cornbread, but thick like a biscuit mix. preparing mixture for mackerel pattiesn n n n Using 1/4 cup as a measure, shape into patties.n n n n Fry in small amount of vegetable oil, on medium heat until golden brown (about 3 minutes per side).n nn See Recipe Procedure Tania Sheff's However, the cooking process is too long and messy, thats why I decided to bake it. Mash the potatoes, finely chop the onion, parsley, and mackerel, and mix everything in a bowl with the egg, lemon, salt and pepper, using a fork or your hands (you'll have to get them dirty anyways) 4. Its a simple dish yet very delicious because a little bit of seasoning is all you need when you are cooking with freshly caught fish or any freshly caught seafood. Flake meat with fork. Place patties in hot oil and brown, flip and brown other side. Gently bind everything together and shape the mixture into eight flat cakes. Salmon patties turn out great when baked. An addictive strawberry cake recipe Fantastic pizza crust recipe with low carbs! Make a heaping mound, that should be the right amount. Midway through, turn over and brush tops with a little more olive oil. Add oil to hot skillet and fry patties on each side until golden brown (about 4 to 5 minutes per side). Put about 1/2 inch of oil in a large skillet and heat. In a large bowl, using your hands, mix the first 7 ingredients. Fry in grease. Serve with tomato wedges and cream cheese sauce. There are several brands out there (such as Bumble Bee, Polar, Chicken of the Sea) and they all work well. 1 egg; cornmeal, onion (optional) rosemary (optional) Steps: I add the whole can of mackerel and juice, egg, cornmeal and a little water and Place baking sheet about 4 inches below the heating element. Rice the potato cubes while they are warm and add the butter. These mackerel patties make it easier to get kids to eat fish on a regular basis! Make, You can even make porridge, cakes and jam in them. Gently form into 8 patties and place on a lightly greased baking sheet. Flake meat with fork. Combine ingredients in a large bowl. Add egg, flour and 1/4 cup cornmeal. Line rimmed baking sheet with wax or parchment paper. Bake for 12 minutes or until fish flakes easily when tested with a fork. Add salt and egg and jalapeno and hot salt mix thoroughly. Step 4 In separate bowl, mix together bell peppers, bacon, Parmesan, parsley and cayenne pepper. Melt Crisco in a large heavy skillet over medium heat. Salmon patties can be easy and quick! In a large bowl, mix together the egg, mustard, mayonnaise, lemon juice, and hot sauce. Flatten it with the spoon lightly. Find more useful information here. Learn how your comment data is processed. High protein and High Fiber Breakfast, make-ahead breakfast, 10 Beautiful Living Room Makeover Ideas On. This post may contain affiliate links. If mixture is too wet to form into patties, add extra cornmeal a little at a time until it gets to the right consistency. Put Mackerel in a bowl and mix well with egg. It is inspired by my mother's famous recipe "tortang isda" or also known as fish omelette. Coat patties with crumbs. Remove the bay leaf. 0 . www.justapinch.com, best . Grilled mackerel with lemon and garlic is a delicious, easy-to-make meal that's perfect for a summer night. Mix butter, lemon juice, and paprika together in a bowl. Add your voice! Ingredients: 3 (crackers .. eggs .. mackerel) 2. Place the toasted panko and parsley mixture on a plate. (Mix well). recipes.sparkpeople.com, great Combine the breadcrumbs, oats, and cheese. Add egg, flour and 1/4 cup cornmeal. It is also good in the oven, instead of frying mackerel patties, I bake them. add the crushed saltine crackers and if you need more feel free to add. 1 Dice onions. www.letsenjoyhome.com, top As part of my journey in changing our breakfast menu, I decided to reinvent my mothers fish omelette by using canned fish and the addition of chickpeas to make it not only affordable, but also a healthier dish. Canned mackerel is the best substitute for my mothers fish omelette. Step 6 Shape into 6 or 12 equal cakes. Place mackerel fillets skin side up. Spiced mackerel fillets with shallot and lemon chickpeas. Open and drain the mackerel, add to a mixing bowl and break up with a fork. Pulse the chickpeas in the food processor, add olive oil and season with a pinch of salt and pepper. Squeeze the other half over the mackerel fillets We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient. Remove mixture from regrigerator and scoop out using a tablespoon. Gently stir in drained Season Mackerel, breadcrumbs, and scallions until well combined. I am drooling as typing these words. This Mackerel Patties recipe is simple, tasty and works every time. Turn jack mackerel and the broth in which it is packed into mixing bowl Split open pieces to remove the heavy spinal column (if preferred, these bones may be left in) . Divide mixture into 6-8 . Fry in small amount of vegetable oil, on medium heat until golden brown (about 3 minutes per side). 3. Learn how to make salmon patties with canned wild salmon. Add onion and garlic; cook until softened, about 5 minutes. Refrigerate for 30 minutes. Directions: DRAIN the mackerel. Its because freshly caught fish is not readily available where I live. Baked Mackerel Patties | ThriftyFun . Flake meat with fork. Marife is a professional home organizer running her own business called Home Organizer Pro. Step 1. Mix the mashed potato well and set aside to cool. To bake: Pre-heat oven to 400F (200C). Mackerel, beetroot and cucumber tartine. In a saucepan over low heat combine all ingredients except for the fish. Step 2 Take off skin and discard. Mix, adding a little bit more cornmeal, until you can easily make patties. Tasty. Drain and reserve liquid from, Instructions. Baked Mackerel Patties You'll Need: 2 cans mackerel 1 egg 2 Tablespoons mustard 2 Tablespoons chives/scallions 1/4 cup sesame seeds handful of steamed spinach Directions In a bowl, combine all ingredients. Fry cakes until browned on both sides. In a large bowl, mix together the potato, spring onions, horseradish and mackerel, then shape into 8 even-size cakes. best coffee in california adventure . MY CREAMY BBQ SAUCE RECIPE Pulse the chunks of onion in the food processor, then pour them in the same bowl with the chickpeas and mackerel. I will try this my family at breakfast. Pulse the chickpeas in the food processor, add olive oil and season with a pinch of salt and pepper. Fry in cooking oil on top of stove. Baked Chickpeas and Mackerel Patties is one of my make-ahead breakfast recipes. Not all at the same Like most celebration "By the edge of the Bosphorous in the heart of Istanbul, commuters refuel with tea and grilled mackerel sandwiches. Add the crushed saltines and eggs to the bowl. Bake for 25 to 30 minutes until golden-brown and crisp. Baked Fish Fillets 18 Ratings Broiled Spanish Mackerel 27 Ratings Godeungeo Jorim (Korean Braised Mackerel with Radish) 1 Rating African Cabbage Stew 9 Ratings Low-Carb Tuna and Mackerel Cakes 32 Ratings Mackerel Dip 20 Ratings Please send your application letter by email. Cook it whole on the barbecue, fillet it for a quick fix on a weeknight, or blitz the smoked varieties into a beautiful pt. Arrange on the high rack of the turbo oven. preparing mixture for mackerel patties. 2 Form into patties about the size of your hands. Using cup as a measure, shape into patties. Step 3 Flake meat into bowl. . Transfer to a dish lined with paper towels and keep warm in an oven until you are ready to serve. Mix a cup of mayo with a cup of BBQ sauce and 2 tablespoons of lemon juice. chickenofthesea.com, best Mix a cup of mayo with a cup of BBQ sauce and 2 tablespoons of lemon juice. What to serve Mackerel Patties with. Powered by Brandeploy Finished with a squeeze of lemon and a dash of Ppin currently hosts public television series, Essential Ppin. Thank you for the rating! Season with black pepper as desired, mix together. Coleslaw goes well with fish because it has a similar flavor, but it also has a crunchy texture that helps you to enjoy your meal. add lemon juice and conr if you want. Mix together so everything is combined and the mackerel is still chunky. This is a product of Thailand. This can lead to picking and snacking on high sugar and fat foods such as sweets, crisps and cakes. She also loves cooking and interior design and seeks to share this knowledge with all of her readers. Mix, 1. Method. Place mackerel fillets in the baking pan; season with salt and pepper. Preheat the skillet over medium to medium-high for about a minute. recipes.sparkpeople.com, top Steps: I add the whole can of mackerel and juice, egg, cornmeal and a little water and mix with a wooden or plastic spoon. Step 1 Remove large bones from center of mackerel. Mix to form mashed potato and set aside. www.thriftyfun.com, Show More for Baked Mackerel Patties Recipe, Visit baked mackerel patties recipe for more new recipes, meal ideas to find new dishes for the whole family. Flaking mackerel meat with forkn n n n Add the rest of the ingredients, excluding vegetable oil, and mix well. This is best serve with steamed rice or fried rice and ketchup. Cover and chill until ready to cook. www.keyingredient.com, tip Mackerel adds to the nutrition quotient and makes it healthy. Empty the canned salmon into a bowl and remove the large bones that do not easily fall apart. This is the perfect fisherwoman's breakfast. Not only are the easy to catch, they're better the fresher they're eaten he shares his tips and his favourite mackerel recipe. The recipe I use Read Web 1 whole can of mackerel and juice. Rice the potato when warm and add the butter. Stir in the Parmesan cheese, chopped parsley, capers and shallots. The fish omelette that my mother typically cooks only consists of a few ingredients such as eggs, flour, baking powder, salt and pepper and of course, fresh silverfish or fresh anchovy. Easy mackerel recipes. Step 2- Add Ingredients- Add eggs, grated parmesan cheese, panko breadcrumbs, mayonnaise, mustard and chopped chives or scallion to the bowl and give it a good mix. Set aside. Instructions In a large bowl, mix together the egg, mustard, mayonnaise, lemon juice, and hot sauce. Serve these tasty Mackerel Patties with garden salad, french fries, pasta, steamed veggies, rice, creamed spinach or kale. Tuna and mackerel cakes get a hint of salty flavor thanks to crushed pork rinds added to the batter. Flake with fork. Coleslaw is an excellent accompaniment for any meal, but especially mackerel. Place fish in skillet; spoon garlic mixture over top. . 5. Crumble salmon over mixture and mix well. Open the cans of. 2. www.tfrecipes.com, best sarahkoszyk.com, great Apart from piling the omega-3 fatty acids found in mackerel, herring and sardines help trend Serve these tasty Mackerel Patties with garden salad, french fries, pasta, steamed veggies, rice,creamed spinach or kale. Divide the mixture in half, and then in half again to create 4 parts. If mixture is too wet to form into, Mackerel is one of the easiest fish for us to catch here in Maine so I am always on the lookout for a new recipe. Explore Recipes For Mackerel Cakes with all the useful information below including suggestions, reviews, top brands, and related recipes, . That is how my Baked Chickpeas and Mackerel Patties recipe was born! Season the fillet with salt and freshly cracked black pepper. Drain mackerel, debone and transfer to a mixing bowl. If you want to know more information about recipes, you just need to enter the syntax and search box: Baked Mackerel Patties Recipe + recipes, then our smart system will display the results related to Baked Mackerel Patties Recipe. Smoked mackerel on rye with horseradish cream and pickled radish. 1. In a heated pan, add 2 Tbsp of salted butter and melt it. 1/2 teaspoon cayenne pepper. You'll also love Scoop out about cup of mackerel mixture and form it into a round patty shape. Shape into 4 patties. Grilled mackerel fillets. 9. Aside from that, I have learned that canned seafood is equally nutritious as the fresh variety. If you enjoy seafood, you definitely don't want to miss it. Flatten it with the spoon lightly. Add enough crackers to form patties. Flaking mackerel meat with fork, Add the rest of the ingredients, excluding vegetable oil, and mix well.

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baked mackerel patties